<p><span style="color: black;">Blue nun cabernet sauvignon is grown in the languedoc region of france, which is renowned for its healthy cabernet sauvignon grapes. The attractive characteristics of this area have produced this smooth, full-bodied red wine with fruity and spicy notes.</span></p><p><span style="color: black;">The reassurance of the sichel superior vinification guarantees that the best vineyards with only the best grapes are chosen, best care in pressing, maturing and bottling.</span></p><p><span style="color: black;">The blue nun cabernet sauvignon is best enjoyed at room temperature with red meat, stews, pasta or rich soups and excellent with cheese.</span></p><p> </p>
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